Local food Eyjafjörður is an organisation that seeks to promote the local cuisine of Eyjafjörður in general. The project is based on the idea of Slow Food, and originates in the collaboration of people working within the  food, catering and tourism industries of Eyjafjörður. The label, while not a certificate as such, identifies local products and services of the people involved with the project.

See Local food Eyjafjörður participants on the Green Pages and Map.

Birt:
Sept. 16, 2009
Höfundur:
Náttúran er
Uppruni:
Náttúran.is
Tilvitnun:
Náttúran er „Matur úr Eyjafirði“, Náttúran.is: Sept. 16, 2009 URL: http://natturan.is/d/2009/09/16/matur-ur-eyjafiroi/ [Skoðað:Sept. 16, 2019]
Efni má nota eða vitna í samkvæmt almennum venjum sé heimilda getið með slóð eða fullri tilvitnun hér að ofan.

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