Hotel Tindastóll company
On the Green Map:
Food is grown locally and processed locally. If processed it is either sold locally or domestically. Not neccesarily organic.
Certifications. Labels and Awards:
Food Chest of Skagafjörður - Local Food
Food Chest of Skagafjörður is a project which aim it is to enforce the culinary culture of Skagafjörður in a way that guests are able to enjoy quality products and the culture of the area. The logo is meant to draw attention to local food which is produced in Skagafjörður.